What your private chef handles
Menu planning, agreed ingredients, cooking at your accommodation, table service and kitchen cleanup are included. Marrakech menus start from €85 per guest for a minimum of two guests.
Share your accommodation and any kitchen access restrictions before confirming. For villa setup questions, read our guide to hiring a chef for your villa.
Choose a Moroccan menu for your table
Choose a shared feast or a plated dinner, then discuss the dishes, serving time and dietary needs with the team. Share allergies and vegetarian, vegan or other requirements before the menu and shopping are agreed.
Explore our Moroccan dinner menus to find the style of meal you would like. The final proposal confirms the dishes and service for your group. For help choosing courses and dietary adaptations, read our Moroccan private dinner menu guide.
Understand your private-chef quote
Menus start from €85 per person, with a minimum of two guests. Your final quote depends on the agreed menu, guest count, accommodation, service details and any extras.
Premium ingredients, special styling and travel outside central Marrakech can affect the quote. See private-chef prices and what is included before you confirm.
Four steps from enquiry to dinner
First, send your date, guest count, accommodation, occasion and dietary needs. Second, we discuss availability and menu ideas. Third, you agree the menu, price and service details.
On the day, the team shops for the agreed ingredients, cooks, serves and cleans the kitchen. For a celebration, explore our private dining experiences; for accommodation planning, read the Marrakech villa with private chef guide.
